Excessive salt consumption may increase the risk of premature death
According to researchers that people who add extra salt to their food are at higher risk of dying prematurely.
Flu vaccination reduces the risk of Alzheimer’s disease
During four years of follow-up, about 5.1% of patients vaccinated against influenza developed Alzheimer's disease.
Lyme disease can last for a long time
Several serious diseases can be spread by ticks native to our country. One such disease is Lyme disease.
Vitamin D deficiency and dementia
In a recently published study, researchers from the University of South Australia report that new genetic studies show a direct link between dementia and vitamin D deficiency.
Osteoporosis is a widespread disease for which timely diagnosis is crucial
It is estimated that more than 200 million people worldwide suffer from osteoporosis
Laboratory diagnostics play an important role in the detection of possible complications after COVID-19
Presenting at the XIX National Sports Science Congress, Dr. Csaba Varga, Director of HR-Pharma, said: "In the last two years, Hungary has also been severely affected by the coronavirus pandemic.
Alcohol may be more risky to the heart than previously thought
Levels of alcohol consumption currently considered safe by some countries are linked with development of heart failure.
Passive smoking can also have serious consequences
Since 1987, 31 May has been World No Tobacco Day (WNTD), an initiative of the WHO.
Climate change could cause more intense allergy seasons
Allergy seasons are becoming longer and more intense as a result of rising temperatures caused by human-induced climate change, according to new research.
How to prepare for a blood test
Blood tests are one of the most common diagnostic tests that allow doctors to get information about their patient's general health.